Why Pastured Pork?

• Pastured pork is high in vitamin D, E, omega-3s and other healthy fats.
• Better for the environment.
• EXTRAORDINARY FLAVOR!
• Not the other white meat, our pork is red.

About our Pigs

Currently we raise Mangalitsa, Berkshire, & Berkalitsa (mangalitsa x Berkshire) pigs. Both Berkshire and the Mangalitsa pigs are world renown for their flavor and quality. We have pork for any taste!​

• We offer Pure Berkshire, for those who love the flavor without the extra fat.
• We offer Pure Mangalitsa, for those who love the extremely succulent fatty meat.
• We offer the Berkalitsa which in our mind is the perfect mix of both, fat and flavor.

The flavor of our pork is unlike any pork you have ever tasted. It is decadently rich, and complex, almost indescribable. It is well marbled thanks to our carefully selected genetics, which make our pork succulent and juicy. The fat is incredible and melts in your mouth and is considered a delicacy and is often cured into Lardo. 

We offer pork by the cut, and bulk buying options to fit any budget.

• Pasture and alfalfa make up 95% of our pig's diet.
• Never Fed Soy or GMO grains.
• Properly finished for high quality meat & fat!
• Grown outside in the sunshine.
• Humane, we don't use farrowing crates or nose rings.
• Never fed any waste, trash or restaurant slop.
• No antibiotics, or growth hormones!
• Premium Quality from start to finish!

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See what we have in the Freezer Now

Our next batch of pigs will be harvested March 22nd 2018. Reserve yours now!

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