Whole Fullblood Wagyu Beef — Custom Cut
$10/lb Hanging Weight
Processing Included — Approximately $1,500 Value
Reserve one whole Fullblood Wagyu, custom cut and packaged specifically for your family.
A typical animal hanging at 900 lbs would total approximately $9,000, with professional harvest, custom cutting, wrapping, and vacuum sealing already included.
What You’ll Receive
One whole Fullblood Wagyu beef
Approximately 500–600 lbs of packaged, freezer-ready beef from a 900 lb hanging carcass
A balanced selection of boneless ribeyes, boneless New York strips, tenderloin/filet, sirloin, roasts, brisket, ribs, specialty cuts, ground Wagyu, and more
Fully custom cutting and packaging
Vacuum-sealed freezer-ready packages
Free local delivery
Final packaged weight varies based on the individual animal, fat trim, aging, and your cutting preferences.
Fully Custom Cut
Before processing, we’ll help you complete your cut sheet and choose:
Steak thickness
Number of steaks per package
Roast sizes
Ground beef package size
Brisket and short-rib options
Specialty cuts, bones, and organs where available
Because our Wagyu are typically harvested at 30+ months of age, our processor cuts the ribeyes and New York strips boneless. Other bone-in cuts are available where appropriate.
Never ordered a whole beef before? We’ll walk you through it and help you choose cuts that fit the way your family actually cooks.
Processing Is Included
Your $10/lb hanging-weight price includes approximately $1,500 worth of professional processing and custom cut-and-wrap.
No separate processing bill at pickup.
Freezer Space
A whole Wagyu requires significant freezer capacity. For a large animal, plan on approximately 24–28 cubic feet of completely empty, usable freezer space.
Many families choose to divide a whole between two freezers.
Your Price Is Protected
Your final price is based on the actual hanging weight at $10/lb, up to 900 lbs.
If your animal hangs under 900 lbs, any overpayment will be refunded at delivery.
If your animal hangs over 900 lbs, you will not be charged more.
Your maximum price for a whole Wagyu is $9,000—including processing.
One animal. Fully custom cut. Processing included. Ready for your freezer.